Last updated on May 1st, 2024 at 11:44 am
Sakagura is an American restaurant that is nestled in the bustle of New York City. The restaurant specializes in offering a variety of sake to locals and travellers. Sakagura continues to be one of the most famous sake bars in New York. The Sakagura menu and prices are worth every penny and in no way you can miss it.
Sakagura is a convenient location offering good food in a great location.
The restaurant has a beautiful menu that gives you an array of options to choose from. Sakagura uses the best quality ingredients in making all of its dishes.
The quality of food and service at Sakagura is incredible and worth every penny spent on the food.
They never fail to amaze the locals with their outstanding eateries.
The location of Sakagura is quite a struggle to dine out which means that walk-ins are rare at the restaurant. Sakagura needs a prior reservation to avoid all the hassle.
In this article, you will learn about the real Sakagura menu with prices. Along with that this article also has my review, history, location, and hours of Sakagura.
Sakagura Menu With Prices
Dinner Menu
Vegetable
| Seaweed Salad | $17.00 |
| Edamame | $7.00 |
| Kishu Umeboshi | $6.00 |
| Gomoku Kinpira | $9.00 |
| Gomaae | $8.00 |
| Kawari Tofu | $9.00 |
| Age Dashi Tofu | $13.00 |
| Shishito Age | $9.00 |
Seafood – Cold
| Hirame Ponzu | $19.00 |
| Uzaku | $12.00 |
| Maguro Yamakake | $19.00 |
| Uni Ikura Onsen Tamago | $14.00 |
Sashimi
| Hokkaido Uni Sashimi | $38.00 |
| Bluefin Tuna Chutoro Sashimi | $28.00 |
| Shima-aji Sashimi (kumamoto, Japan) | $22.00 |
| Fresh Oysters (6p) | $19.00 |
Seafood – Warm
| Chawan Mushi | $12.00 |
| Ebi Shinjo | $14.00 |
| Fried Oysters From Hiroshima (4p) | $12.00 |
| Surumeika | $16.00 |
| Gindara Yuan Yaki | $28.00 |
| Saba Shioyaki | $14.00 |
| Sake Kama | $16.00 |
| Hamachi Kama | $17.00 |
| Dassai 23ʻsake-kasuʼ Salmon | $18.00 |
Meat
| Tamago Yaki | $9.00 |
| Mishima Us Wagyu Beef Tataki | $24.00 |
| Tori Karaage | $16.00 |
| Buta Kakuni | $15.00 |
| Tori Shioyaki | $17.00 |
| A5 Wagyu Filet Mignon 4oz (*) | $79.00 |
| Bara Nikomi | $12.00 |
| Gyu Tan Daikon | $14.00 |
| Tsukune | $12.00 |
| Kani Kamameshi | $28.99 |
| Onigiri – Rice Ball | $4.00 |
| Miso Soup | |
| Nameko Mushroom | $6.00 |
| Eggplant | $6.5 |
| Asari Clam | $8.5 |
| Chazuke Rice Soup | |
| Sake Ikura Chazuke | $21.00 |
| Aburi Mentaiko Chazuke | $21.00 |
| Hirame Chazuke | $21.00 |
Main
| Hot Inaniwa Udon | $18.00 |
| Nihachi Soba | $19.00 |
| Hokkaido Uni Soba | $88.00 |
| Uni Soba | $68.00 |
| Stamina Soba | $24.00 |
| Sakagura Futomaki | $18.00 |
| Una Ju | $48.00 |
| Maguro Zuke Don | $24.00 |
Lunch Menu
Soba Cold
| Zaru Soba | $26.00 |
| Tempura Zaru Soba | $29.00 |
| Maguro Yamakake Soba | $29.00 |
Don “Rice Bowl” and Zara Soba
| Oyako Don + Zaru Soba | $26.00 |
| Gyu Don + Zaru Soba | $28.00 |
| Katsu Don + Zaru Soba | $27.00 |
| Tempura Don + Zaru Soba | $27.00 |
Soba Hot
| Kake Soba | $23.00 |
| Yasai Soba | $26.00 |
| Tempura Soba | $29.00 |
| Sukiyaki Soba | $29.00 |
Salad
| Green Salad | $10.00 |
| Tofu Salad | $12.00 |
| Soba Salad | $18.00 |
The Teishoku
| Chicken Nanban | $26.00 |
| Tori Karaage | $26.00 |
| Buta Shoga | $24.00 |
| Sashimi | $38.00 |
Don “Rice Bowl” Teishoku
| Bara Chirashi | $28.00 |
| Sake Ikura Don | $39.00 |
| Chutoro Uni Ikura Don | $96.00 |
| Chutoro Don | $64.00 |
| Uni Don | $86.00 |
| Ikura Don | $48.00 |
| Washu-gyu Beef Steak Don | $48.00 |
| Una Ju | $48.00 |
Rolls
| Vegetable Roll | $18.00 |
| Spicy Salmon Roll | $22.00 |
| Spicy Tuna Roll | $23.00 |
| Shrimp Tempura Roll | $22.00 |
Disclaimer: We do our best to keep our menu prices up-to-date, but they may not always reflect the latest changes or vary between different locations of the eatery. For the most current pricing info, we recommend reaching out directly to the eatery location you’re planning to visit.
Sakagura History
Sakagura is amongst the pioneers of sake bars in the United States. The restaurant has attracted countless sake lovers since the very beginning.
Sakagura is one of the most famous restaurants in New York. From locals to travellers, everyone loves to indulge in the mouth-watering delicacy the restaurant offers.
The story of Sakagura began in 1996. The restaurant introduced Americans to the amazing Japanese Sake.
For those who don’t know, Sake is an authentic Japanese-style alcohol that is made by fermenting rice.
The primary intention behind opening up Sakagura was to make Americans aware of their outstanding recipe.
Sakagura hosts foodies who want to indulge in something new. The restaurant ensures to take you through the tripe of Tokyo once you enter its location.
Since the very start, Sakagura has been a hidden gem in Manhattan. First of all the location of Sakagura is not something that a pedestrian can easily spot.
Moreover, they have an exquisite collection of sake, authentic tapas-style Japanese recipes and more.
Sakagura also has a collection of homemade dessert that attracts the attention of customers.
Sakagura has taken pride in maintaining the quality of its food and service since its inception.
The restaurant has a unique food culture that would attract foodies who love to indulge in some new experience.
The food explorers in Manhattan would love Sakagura as it would drive you to Tokyo right from the lanes of New York.
The Sakagura menu and prices have evolved through the years.
Many recipes have been included in the Sakagura menu to cater to the growing demand of the customers.
The restaurant has an extravagant 260+ collection of sake on the menu that gives you are variety to choose from.
Sakagura Review
You cannot easily spot Sakagura. The restaurant in a true sense a hidden jewel. Sakagura is located at 211 E 43rd Street New York.
Sakagura accepts a prior reservation to avoid any kind of hassle.
The timing of Sakagura varies between 11:30 AM to 2 PM for lunch. You can then join the restaurant for dinner between 5 PM to 10 PM.
The Sakagura hours of operation would vary depending upon the weekends and other holidays.
The Sakagura menu is a treat that you don’t want to miss. If you love Japanese cuisine, Sakagura is the ideal destination to visit in Manhattan and experience its amazing hospitality.
The restaurant loves to host locals and travellers who have a thing for new experiences. Sakagura does a really good job of transporting you to Japan.
Their amazing recipes will take you through the best of Japanese cuisine.
On most days, Sakagura is packed with customers. However, the restaurant manages to keep up with every customer even amidst all the bustle.
The food at Sakagura is amazing and their Sake collection is something you cannot miss out on.
If someone is from Japan, he/she would travel down nostalgia as Sakagura is great in making you feel in Tokyo.
The ambience of Sakagura is great. It has a relaxing vibe and would make you feel at home. The staff at Sakagura are nice and attend to you well.
Even on a crowded day, the serving is quick and you can enjoy a full meal in no time. The prices of Sakagura are a bit on the high end but the experience is worth it.
Final Thoughts
Sakagura is a great drive through Japan. The restaurant is a local gem that although difficult to find is an exceptional one in Manhattan.
Sakagura is an outstanding restaurant serving lunch and dinner. The Sake collection of Sakagura makes them one of the most authentic Japanese restaurants in Manhattan.
For more information about Sakagura, visit their official website.
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