Wok ‘n Roll Menu With Prices [May 2024 Updated]

Wok 'n Roll Menu With Prices usamenuprices

Last updated on May 1st, 2024 at 10:52 am

Wok ‘n Roll is a multinational chain restaurant famous for its Asian-driven foods. Check out below for the Wok ‘n Roll menu and prices.

Despite the crazy name, surprisingly, Wok ‘n Roll offers some of the best beef you can ever eat. Their sushi is quite good, too.

Sushi is an expensive dish, so not everyone will opt for it, but the Wok ‘n Roll menu has many more alternatives.

And the best part is their salad section, which has 100% organic salads that go well with every dish. Well, wait for your review section to satisfy your curiosity.

The next segment will highlight the Wok ‘n Roll menu with prices, and then our history section will begin.

Wok ‘n Roll Menu With Prices

Wok 'n Roll Menu usamenuprices
Image Credit:- Leonard E. on yelp.com

Side Orders Menu

Egg Roll$1.25
Fried Chicken Wings$3.95
Fried Wontons$3.95
Fried Noodles$0.95
Spare Ribs$3.95
Egg Flower Soup$1.95
Wonton Soup$1.95
Hot & Sour Soup$1.95
Kim Chi$1.35
Crab Rangoon$3.95
Fried Dumplings$2.95
Spring Rolls$1.95

Lunch Beef Menu

B1. Beef Chow Mein Lunch$5.75
B2. Pepper Steak Lunch$5.75
B3. Beef with Broccoli Lunch$5.75
B4. Beef with Mixed Vegetables Lunch$5.75
B5. Beef with Garlic Sauce Lunch$5.75
B6. Kung Pao Beef Lunch$5.75
B7. Hunan Beef Lunch$5.75

Dinner Beef Menu

B1. Beef Chow Mein$6.35
B2. Pepper Steak$6.35
B3. Beef with Broccoli$6.35
B4. Beef with Mixed Vegetables$6.35
B5. Beef with Garlic Sauce$6.35
B6. Kung Pao Beef$6.35
B7. Hunan Beef$6.35

Lunch Chicken Menu

C1. Chicken Chow Mein Lunch$5.75
C2. Moo Goo Gai Pan Lunch$5.75
C3. Chicken with Cashews Lunch$5.75
C4. Chicken with Mixed Vegetables Lunch$5.75
C5. Chicken with Garlic Sauce$5.75
C6. Kung Pao Chicken$5.75
C7. Hunan Chicken$5.75

Dinner Chicken Menu

Chicken Chow Mein$6.35
Moo Goo Gai Pan$6.35
Chicken with Cashews$6.35
Chicken with Mixed Vegetables$6.35
Chicken with Garlic Sauce$6.35
Kung Pao Chicken$6.35
Hunan Chicken$6.35

Lunch Sweet & Sour Menu

Sweet & Sour Chicken Lunch$5.75
Sweet & Sour Pork Lunch$5.75
Sweet & Sour Combination Lunch$6.75

Dinners Sweet & Sour Menu

Sweet & Sour Chicken$6.45
Sweet & Sour Pork$6.45
Sweet & Sour Combination$6.75

Specialties Menu

Emerial Chicken$6.75
Hot & Spicy Chicken$7.95
Triple Delight$7.45
Broccoli with Garlic Sauce$5.75
Vegetable Combination$6.15
Chicken with Broccoli$6.95
Garlic Shrimp & Scallops$7.75
Wok N Roll Special$7.95
Shrimp with Broccoli$6.95
Chicken with Snow Peas$6.95
Beef with Snow Peas$6.95
Orange Chicken$7.45
General Chicken$7.45
Curry Chicken$7.25
Sesame Chicken$7.25
Sesame Beef$7.25
Mongolian Beef$7.75
Mongolian Chicken$7.75
Honey Glazed Chicken$7.25
Sweet Sesame Chicken$7.45

Lunch Shrimp Menu

Shrimp Chow Mein Lunch$5.95
Shrimp with Green Peas Lunch$5.95
Shrimp with Cashew Nuts Lunch$5.95
Shrimp with Mixed Vegetables Lunch$5.95
Shrimp with Garlic Sauce Lunch$5.95
Kung Pao Shrimp Lunch$5.95
Hunan Shrimp Lunch$5.95

Dinner Shrimp Menu

Shrimp Chow Mein$6.75
Shrimp with Green Peas$6.75
Shrimp with Cashew Nuts$6.75
Shrimp with Mixed Vegetables$6.75
Shrimp with Garlic Sauce$6.75
Kung Pao Shrimp$6.75
Hunan Shrimp$6.75

Lo Mein Noodles Menu

Chicken Lo Mein Noodles$6.75
Chicken Lo Rice Noodles$6.75
Beef Lo Mein Noodles$6.75
Beef Lo Rice Noodles$6.75
Shrimp Lo Mein Noodles$6.95
Shrimp Lo Rice Noodles$6.95
Combination Lo Mein Noodles$7.75
Combination Lo Rice Noodles$7.75
Combination Lo Rice Noodles$7.75
Vegetable Lo Mein Noodles$6.25
Vegetable Lo Rice Noodles$6.25

Lo Rice Noddles Menu

Chicken Lo Mein Noodles$6.75
Chicken Lo Rice Noodles$6.75
Beef Lo Mein Noodles$6.75
Beef Rice Noodles$6.75
Shrimp Lo Mein Noodles$6.95
Shrimp Rice Noodles$6.95
Combination Lo Mein Noodles$7.75
Combination Rice Noodles$7.75
Vegetable Lo Mein Noodles$6.25
Vegetable Rice Noodles$6.25

Fried Rice Menu

Chicken Fried Rice$6.75
Beef Fried Rice$6.75
Roast Pork Fried Rice$6.75
Shrimp Fried Rice$6.95
Combination Fried Rice$7.75
Vegetable Fried Rice$6.25

Also Try Menu

Kids Meal$4.25
Wok Sampler$4.95
Hot Wings$7.45
Chinese Donuts$2.99

Drinks Menu

Diet Coke$1.49
Diet Dr Pepper$1.49
Power Ade$1.49
Dr. Pepper$1.49
Iced Tea$1.49
Sweet Tea$1.49

Lunch Combo Menu

Beef with Broccoli Lunch Combo$5.75
Chicken with Mixed Vegetables Lunch Combo$5.75
Pepper Steak Lunch Combo$5.75
Sweet & Sour Chicken Lunch Combo$5.75
Sweet & Sour Pork Lunch Combo$5.75

Disclaimer: We do our best to keep our menu prices up-to-date, but they may not always reflect the latest changes or vary between different locations of the eatery. For the most current pricing info, we recommend reaching out directly to the eatery location you’re planning to visit.

Wok ‘n Roll History

Wok 'n Roll Prices usamenuprices
Image Credit:- Leonard E. on yelp.com

Marinos Tsiorvas was the mind behind Wok ‘n Roll’s creation. His passion for this came from his parents.

Especially their family-owned Chinese restaurant, which wasn’t that popular. But that unpopularity ignited a fire in his soul.

This fire then forced him to expand awareness about crazy Asian foods that Americans were missing.

After graduating and gaining sufficient funds, Marinos went on a long journey among Asian countries. Especially Japan and China, from where he picked out many regional cuisines.

It gave him a clear understanding of how Asian foods differ from those in the USA and why they should be preferred.

After years of hard work, he finally gained enough experience to develop his dish and style of cooking. This style was later shaped as a restaurant.

Almost all Wok ‘n Roll menu dishes have a deep story behind them. For the time being, only the founder can tell the real truth.

But we can guess a few of them. For example, sushi has the aroma of China, but in a good way.

Meanwhile, greens are directly contributing to grocery dealers. Remember that most Americans now prefer meat over vegetables?

But Asian restaurants like Wok ‘n Roll support them by adding them to their regular chain of supply.

He also learned one big lesson in his Asia journey: despite how these dishes looked, they were pretty fresh.

Most Asian foods include herbs, which sometimes can give them a weird coloring, but it’s all part of the game. It gives it more nutritional and healing properties at the cost of appearance.

Wok ‘n Roll menu tries to replicate that, but they instead focus on both the look and quality of the food. That’s why it’s now a multinational chain that just keeps on going forward.

Wok ‘n Roll Review

Noodles with eggplant, beef brisket and general tso chicken.
Image Credit:- Carolyn L. on yelp.com

We had a quick look at the Wok ‘n Roll menu with prices, and it seemed like it had cheap dishes to full-on expensive ones.

Their menu had three main categories: Chinese cuisine, Japanese cuisine, and fitness cuisine. The last one is targeted at dietary customers.

Like patients with restrictions on certain vitamins, dieting, gym guys, etc. We thought for a while about which one to pick, and in the end, we ended up with Chinese.

Our first pick was a vegetarian dish called Spring Rolls. It had 4 spring rolls with carrot, cabbage, coriander, and sesame oil.

It was surprisingly flavorful; in fact, some of us ordered a second. It was light on the stomach, so it did not end up taking up the entire space.

Some customers went for traditional miso soup. It’s made of grounded soybeans. It has a salty taste and goes well with meat, as we heard.

Anyway, our next target was a traditional Asian meal. We heard that they eat rice, so our next pick was Fried Rice With Vegetables.

It was fried rice that had a lot of veggies in it. Like carrot, cucumber, and sweet corn. But, as always, rice needs a supporting dish.

House Special Chicken was the obvious choice in this case. There were beef options too; just pick whichever suits you the most.

As for this dish, it had chicken cooked with bamboo shoots, Chinese mushrooms, and vegetables.

One of our crew members wanted something sour, so he went for lemon chicken. This one also had chicken with bell pepper, carrot, onion, and lemon sauce.

Lastly, we ordered one bowl of miso soup each. It goes well with meat, so there was no way we would miss this.

How to Order Online From Wok ‘n Roll?

Wok 'n Roll Order Online usamenuprices
Image Credit:- doordash.com

You can also order online from Wok ‘n Roll by following the same steps below.

  1. First, go to Doordash and select your location from the list of given locations.
  2. After selecting the location, the menu prices of Wok ‘n Roll will be displayed (here you can check the menu prices of Wok ‘n Roll based on your selected location).
  3. Now, select all the food items that you want to order from Wok ‘n Roll and add them one by one to your cart.
  4. In the next step, you have to sign in to your account if you have one on Doordash or you can also create a new one.
  5. After successfully signing in, fill in some of your details like name, phone number, and email address, make the payment, and confirm your order.

Depending on the distance of your address, it will reach out to you and you can enjoy their yummy food items.

In this way, you can order online and check the menu prices of Wok ‘n Roll for different locations.

Final Thoughts

Wok ‘n Roll was a typical Asian restaurant with tons of options to choose from. It had seafood, dumplings, duck, noodles, etc.

Each category had dozens of items. Well, for us, appetizers, rice, curry, and miso soup worked out great. It was an authentic experience that Asian people enjoy every day.

You can even have a pure vegan dinner; just be on the lookout. Wok ‘n Roll menu is truly one of a kind and doesn’t try to do anything flashy.

Just 100% healthy and quality food that you can’t find anywhere else. Even their tea options are extravagant, and some of them even have medicinal properties.

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Posted by
Chandan Panda

Chandan is an up-and-coming food writer with a keen interest in diverse culinary traditions. A recent BCOM graduate, he has gained valuable hands-on experience through internships at renowned restaurants and food companies. Chandan has completed certifications in culinary arts and food safety, further enhancing his industry knowledge. With a unique perspective and a passion for storytelling, Chandan brings a fresh voice to the world of food writing, capturing the essence of dishes and the stories behind them.

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