Last updated on May 1st, 2024 at 10:53 am
Saltgrass Steak House is one of the oldest restaurant concepts based in Houston. Check below for the Saltgrass Steak House menu with prices.
Its history goes back to the 1800s when Great America was still in search of great taste.
Beef was slowly gaining popularity, and the same goes for its recipes. But steak houses were rather rare.
Until the infant Saltgrass opened its door on country roads, welcoming the hungry tummy of millions to come.
The next segment will highlight all about the Saltgrass Steak House menu and prices, and then our history and dedicated reviews will begin.
Saltgrass Steak House Menu With Prices
Appetizers Menu
| Range Rattlers™ | $13.79 |
| Fried Mushrooms | $9.99 |
| Cheese Fries | $11.99 |
| Queso Fresco | $12.99 |
| Fried Onions | $9.99 |
| Shrimp Cocktail | $13.99 |
| Pickles & Peppers Or Just Pickles | $9.99 |
Soup, Salads, and Sandwiches Menu
| Homemade Soup Of The Day (Cup) | $7.59 |
| Homemade Soup Of The Day (Bowl) | $10.59 |
| Homemade Soup Of The Day & Salad | $12.79 |
| Hill Country Salad | $15.99 |
| Grilled Chicken Salad | $15.99 |
| The Steak Wedge* | $18.49 |
| Cheeseburger* | $14.99 |
| Grilled Chicken Sandwich | $14.99 |
| Bacon Mac Burger* | $16.79 |
Favorites Menu
| BBQ Pork Ribs | $27.99 |
| BBQ Pork Ribs & Chicken | $26.99 |
| BBQ Pork Ribs & Shrimp | $27.99 |
| Chicken Fried Chicken | $18.99 |
| Grilled Chicken Breast | $20.49 |
| Chicken Laredo | $22.49 |
| Country Fried Steak | $19.99 |
| Chopped Steak* | $17.49 |
| Double-Bone Pork Chop* | $25.49 |
Steaks Menu
| Wagon Boss Center-Cut Top Sirloin* (8 oz.) | $23.99 |
| Wagon Boss Center-Cut Top Sirloin* (10 oz.) | $26.99 |
| Pat’s Ribeye* (12 oz.) | $30.49 |
| Pat’s Ribeye* (16 oz.) | $37.49 |
| Maudeen’s Center-Cut Filet* (6 oz.) | $29.99 |
| Maudeen’s Center-Cut Filet* (9 oz.) | $35.99 |
| New York Strip* | $32.99 |
| Texas T-Bone* | $34.99 |
| Silver Star Porterhouse* | $42.49 |
| Bone-In Ribeye* | $46.49 |
Steak Additions Menu
| Grilled or Fried Shrimp | $9.29 |
| Sauteed Mushrooms & Grilled Onions for Sharing | $6.29 |
| Smother Your Steak | $3.29 |
| Oscar Topping | $12.99 |
| Sautéed Mushrooms for Sharing | $6.29 |
| Cajun Topping | $9.29 |
| Urban Cowboy Topping | $10.29 |
Paired For You Menu
| Gulf Coast Steak & Shrimp* (8 oz.) | $28.99 |
| Gulf Coast Steak & Shrimp* (10 oz.) | $32.99 |
| Cajun Ribeye* | $37.99 |
| Urban Cowboy* | $40.99 |
| Bacon Wrapped Filet & Shrimp* | $34.99 |
Seafood Menu
| Grilled or Fried Shrimp | $21.99 |
| Shrimp Duo | $21.99 |
| Atlantic Salmon* | $23.99 |
| Salmon Oscar* | $32.99 |
Sides Menu
| Baked Potato | – |
| French Fries | – |
| Mashed Potatoes | – |
| Broccoli | – |
| Broccoli with Cheese | $0.99 |
| Flash Fried Green Beans | – |
| Smoked Macaroni & Cheese | – |
| Fried Onions | – |
| Sweet Potato Fries | – |
| Herb Rice | – |
| Upgrade to Asparagus | $2.99 |
Lunch Menu
Available Monday – Friday From 11 am – 4 pm
| Country Fried Steak | $13.49 |
| Chicken Fried Chicken | $13.49 |
| Chicken Tenders | $12.49 |
| Fried Shrimp | $15.49 |
| BBQ Pork Ribs 1/2 Rack | $16.49 |
| Grilled Chicken Breast | $14.49 |
| Chopped Steak* | $14.49 |
| Patty Melt* | $14.99 |
| Wagon Boss Center-Cut Top Sirloin* (6 oz.) | $17.49 |
| Gulf Coast Steak & Shrimp* (6 oz.) | $23.49 |
| Pat’s Ribeye* (10 oz.) | $23.49 |
| Bacon Wrapped Filet* (6 oz.) | $22.49 |
Disclaimer: We do our best to keep our menu prices up-to-date, but they may not always reflect the latest changes or vary between different locations of the eatery. For the most current pricing info, we recommend reaching out directly to the eatery location you’re planning to visit.
Saltgrass Steak House History
The first public record began in 1991, according to the founder at the time. The original staff also tells the same story.
In the 1800s, millions of longhorns were scattered around the north, only to gather around the Texas Gulf Coast.
The fields were filled with salt grass, which not only gave the steak a natural salty flavor but also made it easier to dry and prepare.
After these animals had their filling, they were aimed toward the market, following the legendary Salt Grass Trail.
This trail was famous for its flavorful beef and dressings. The northern side learns about beef supremacy through this tale.
We can thank those Longhorns for their immense contribution towards the future, which we are enjoying right now.
You may even remember hearing about a steakhouse called Longhorn, which also has the same story as Saltgrass Steakhouse.
Anyhow, our main target, Saltgrass, was opened at the Katy Freeway, which was directly in the path of that legendary trail.
Hundreds of cattle herders were driving their livestock through this route while enjoying authentic beef meat whenever this restaurant popped into their sight.
The Houston Livestock Show and Rodeo were their next stops after having a great meal. It was more like a tradition for those cattle herders, which gave rise to their empire.
Saltgrass Steak House now has around 80 restaurants around the country, serving the same level of love and authenticity to a wider audience.
In September 2002, Saltgrass Steak House was officially acquired by Landry’s Inc. along with a 24-unit chain for $75 million.
Tilman J. Fertitta was the active CEO and sole owner of Landry’s, Inc. After the acquisition, Tilman moved the headquarters to the Uptown area of Houston.
Saltgrass Steak House Review
At this point, we are aware of the Saltgrass Steak House menu and prices. Most steakhouses charge a bit more than fast food.
But that’s acceptable since we are also getting larger portions. But remember that the Saltgrass Steak House menu may have different dishes in different locations.
Anyway, we started with an appetizer called Fried Pickles & Peppers. It was a simple dish with a traditional pickle flavor.
A rather unique composition, and yeah, you can opt out of the rance, savoring the main attraction of this dish with no distractions.
Next up on our list was a good lunch menu. Under the wing of new management, many new items and dishes were introduced.
But still, the classic Original Chopped Steak just hits differently. It was made with a juicy piece of beef steak, grated cheese, and diced tomatoes.
You can also pick a side dish of your choice; we went with two broccoli each, but you can even add rice to the list.
Anyway, the steak was something else. Grated cheese isn’t something we see every day.
But it enhanced the saltiness of the steak. Meanwhile, Broccoli made sure that we didn’t overwhelm ourselves.
Next was a Caesar salad, and then we ended our lunch with a sweet homemade carrot cake. The sweetness was on the low side, and that’s how a carrot cake should taste.
Meanwhile, the salad was filled with Romaine lettuce, parmesan cheese, croutons, and Caesar dressing. Just a plain ordinary Caesar salad—nothing more, nothing less.
And yeah, a glass of strawberry lemonade—we forgot to mention that. It was sweet and sour like anyone would expect.
These last three dishes did a perfect job at cleaning up the cheese smell, oiliness from our mouth, and vitamin imbalance in the overall dish.
How to Order Online From Saltgrass Steak House?
You can also order online from Saltgrass Steak House by following the same steps below.
- First, go to Doordash or Grubhub and select your location from the list of given locations.
- After selecting the location, the menu prices of Saltgrass Steak House will be displayed (here you can check the menu prices of Saltgrass Steak House based on your selected location).
- Now, select all the food items that you want to order from Saltgrass Steak House and add them one by one to your cart.
- In the next step, you have to sign in to your account if you have one on Doordash or you can also create a new one.
- After successfully signing in, fill in some of your details like name, phone number, and email address, make the payment, and confirm your order.
Depending on the distance of your address, it will reach out to you and you can enjoy their yummy food items.
In this way, you can order online and check the menu prices of Saltgrass Steak House for different locations.
Final Thoughts
Well, Saltgrass is a traditional restaurant, as anyone would expect. It has classic steak dishes along with many new ones.
They have been cooking it for years and know how to handle the heat. That’s why, if you even visit Saltgrass, make sure to order the original beef recipe.
Saltgrass Steak House locations had grown to 90, covering new regions like Texas, Alabama, Arkansas, etc.
Anyway, if you don’t know where to look, then just type “saltgrass steak house near me” in Google, and the first result will take you there.
Overall, this original restaurant concept deserves love from us for staying true to its tradition. Instead of changing the way for more profit.
To know more about Saltgrass Steak House, visit their official website.
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