Last updated on May 1st, 2024 at 10:48 am
Sullivan’s Steakhouse is a two-decade-old chain of restaurants famous for its hand-cut steak. Stay tuned and learn all about Sullivan’s Steakhouse menu with prices.
Sullivan’s completed its 20th anniversary in 2016, making it one of the surviving champions from the old era.
Now they serve many steak dishes, which are featured in the limelight and have also gotten lots of attention from some of the finest musicians ever.
Check below for Sullivan’s Steakhouse menu and prices. It’ll list all menu dishes along with their current price bracket. (subjected to market change)
Sullivan’s Steakhouse Menu With Prices
Starters Menu
| Cheesesteak Eggrolls | $13.00 |
| Seared Rare Ahi Tuna | $16.50 |
| Crispy Shanghai Calamari | $15.50 |
| Lump Crabcake | $17.00 |
| Jumbo Shrimp Cocktail | $16.50 |
| Oysters On The Half Shell | $15.50 |
| Seafood Sampler | $52.00 |
| Roasted Garlic Meatballs | $12.50 |
| Cheesesteak Eggroll | Price may vary |
| Jumbo Shrimp Cocktail | Price may vary |
| Roasted Garlic Meatballs | Price may vary |
| Crispy Shanghai Calamari | Price may varies |
Soups And Greens Menu
| French Onion Soup | $9.00 |
| Shrimp & Lobster Bisque | $7.50 – $9.50 |
| Market Fresh Greens | $8.00 |
| Iceberg Lettuce Wedge | $7.50 |
| Caesar Salad | $9.00 |
| Kale Salad | $9.00 |
| Shrimp & Lobster Bisque | Price may vary |
| Iceberg Lettuce Wedge | Price may vary |
| Market Fresh Greens | Price may vary |
| Caesar Salad | Price may varies |
Our Signature Steaks Menu
| Filet Mignon | $39.00 – $44.00 |
| Filet Duxelle Mushroom | $41.00 |
| New York Strip | $44.00 – $39.00 |
| Bone-In Kc Strip | $46.00 |
| Ribeye | $44.00 |
| Bone-In Ribeye Cowboy Cut | $47.00 |
| Bone-In Ribeye Cowboy Cut | $2.00 |
| Oscar Style Topping | $10.00 |
| Dry-Aged New York Strip | $46.00 |
| Dry Aged Long Bone Ribeye | $68.00 |
Entrees Menu
| Roasted Balsamic Chicken | $28.00 |
| Steakhouse Salad | $26.00 |
| Roasted Rack Of Lamb | $43.00 |
| American Burger | $16.00 |
| Filet Mignon (6oz) | Price may vary |
| Sliced New York Strip | Price may vary |
| Simply Broiled Bay Of Fundy Salmon | Price may varies |
Fresh Seafood Menu
| Broiled Bay Of Fundy Salmon | $32.00 |
| Bacon-Wrapped Sea Scallops | $38.00 |
| Ahi Tuna Steak | $37.00 |
| Pan-Seared Sea Bass “Hong Kong Style” | $39.00 |
Sullivan’s Seasonals Menu
| Roasted Butternut Squash Soup | $7.50 – $9.00 |
| 1lb. Lobster Tail | $59.00 |
| Stone Crab Claws | Price may varies |
| Slow Braised Beef Short Rib | $37.00 |
| Sweet Potato Casserole | $8.50 |
Side Dishes Menu
| Baked Potato | $7.50 |
| White Cheddar Au Gratin Potatoes | $10.00 |
| Three Cheese Mac | $10.00 |
| Garlic Horseradish Mashed Potatoes | $8.50 |
| Steakhouse Skillet Mushrooms | $10.00 |
| Shaved Brussels Sprouts | $9.00 |
| Cream Style Spinach | $9.00 |
| Hand-Shucked Creamed Corn | $9.00 |
House-Made Desserts Menu
| Bananas Foster Bread Pudding | $8.00 |
| Creme Brulee | $9.00 |
| New York-Style Cheesecake | $9.50 |
| Key Lime Pie | $9.00 |
| Ice Cream Or Sorbet | $7.00 |
| S’Mores Mousse Cake | $9.50 |
| Warm Chocolate Cake | $8.50 |
Bar Menu Menu
| Bar Burger | $14.00 |
| Ahi Tuna Nachos | $12.00 |
| Sriracha Glazed Shrimp | $9.00 |
| Warm Tomato Bruschetta | $8.00 |
| Blue Cheese Chips | $8.00 |
| Kale & Artichoke Dip | $9.00 |
| Tavern Sliced Steak | $16.00 |
Cocktails Menu
| Raspberry Peach Bellini | $13.00 |
| Asian Plum Martini | $13.00 |
| Tennessee Mule | $12.00 |
| Cranberry Collins | $12.00 |
| Signaturethe Knockout | $11.00 |
| Seasonal Moscow Mule | $12.00 |
| Red Over Heels Martini | $12.00 |
| The Night Out | $12.00 |
| Classic Margarita | $12.50 |
| Blueberry Lemon Drop | $12.00 |
| Classic Manhattan | $12.00 |
Disclaimer: We do our best to keep our menu prices up-to-date, but they may not always reflect the latest changes or vary between different locations of the eatery. For the most current pricing info, we recommend reaching out directly to the eatery location you’re planning to visit.
Sullivan’s Steakhouse History
Sullivan’s Steakhouse was founded by Jamie Coulter, the sole owner of Lone Star Steakhouse & Saloon at the time, in 1996.
He chose the doors of Austin, Texas, for his big step. The name of this store was dubbed after a great boxer named John Lawrence Sullivan.
He was a legend who is also called “Boston Strong Boy” and “His Fistic Holiness”. To commemorate his legacy, Sullivan’s was decorated like the 1940s.
It was considered one of the inexpensive alternatives at the time, charging only $35 to its patrons while giving triple the benefits.
Sullivan’s had a great atmosphere because it was located in the heart of Texas, where great jazz musicians were born.
Thanks to that, Sullivan’s always had an easy-going attitude going for it. And when you are ready for the main attraction, just head over to the counter and order your fresh meal.
It was the greatest creation of Sullivan’s Steakhouse, “Hand-Cut Steak,” which won the hearts of millions.
Along with signature wines ranging from mild to extra hard. This three-way benefit is what Sullivan’s was known for, and it’s still doing that.
Sullivan started franchising somewhere around the beginning of the 21st century, and by 2011, it had reached its all-time high at 20 actively operated locations.
By this point, Sullivan’s Steakhouse had more than enough funds to operate on its own, so just a year later, it decided to become a separate chain.
In 2012, Sullivan’s separated itself from Lone Star Steakhouse, becoming a privately owned chain still retaining all the might from the past.
We all know what came next, COVID-19, but even that wasn’t enough to take down Sullivan’s Steakhouse.
Five locations were closed in the process, but the rest 15 stayed the same. Offering the same level of affection to each individual.
Sullivan’s Steakhouse Review
Our second segment should’ve cleared all doubts about Sullivan’s Steakhouse menu and prices. Now all that’s left is to pick a time.
Sullivan’s has different items for different occasions. We went to dinner, but you’ll get a different set of experiences at lunch and so on.
Our dinner started with an appetizer called Cheesesteak Egg Rolls. We recently had an unusual egg roll in a different chain, so it was a perfect time to compare more of these.
It had filet mignon with sweet and spicy chili sauce and was chock full of honey mustard. We had Sweet And Spicy Cauliflower with it.
Both items looked fancy and unique, so we just had to try them. It had crispy-fried cauliflower with a sweet and spicy chili sauce.
The first one was the perfect deal for protein lovers, while the second one was for vegans. It’ll taste closer to a Chinese dish called Manchurian.
With a bit of sour and crunchy flavor. Next up was their signature dish, Bone-In Ribeye Cowboy Cut.
This bad boy was quite big—around 22 oz. with a bone. That’s the traditional look that Sullivan’s had in the past, and now we know why they loved it.
It was cooked to perfection and had a juicy texture. Meanwhile, the herbs and spices gave it a bit of a strong outline.
I drank a glass of white chocolate almond martini. Other crew members went with their preferred cocktail, and you should too.
As for mine, it was filled with Absolut Vanilla Vodka, White Crème de Cacao, Baileys Almande Almondmilk Liqueur, and Toasted Almond Dust.
It was sweet, and the almond milk liqueur was the perfect flavor that I needed for the main dish. Remember that picking the perfect cocktail will enhance the overall dish.
How to Order Online From Sullivan’s Steakhouse?
You can also order online from Sullivan’s Steakhouse by following the same steps below.
- First, go to Doordash or Grubhub and select your location from the list of given locations.
- After selecting the location, the menu prices of Sullivan’s Steakhouse will be displayed (here you can check the menu prices of Sullivan’s Steakhouse based on your selected location).
- Now, select all the food items that you want to order from Sullivan’s Steakhouse and add them one by one to your cart.
- In the next step, you have to sign in to your account if you have one on Doordash or you can also create a new one.
- After successfully signing in, fill in some of your details like name, phone number, and email address, make the payment, and confirm your order.
Depending on the distance of your address, it will reach out to you and you can enjoy their yummy food items.
In this way, you can order online and check the menu prices of Sullivan’s Steakhouse for different locations.
Final Thoughts
Sullivan’s Steakhouse has a wide variety of dishes that are exclusive to this chain alone. The cocktail section was truly magnificent.
The same goes for their lunch and dessert outlets. Everything is carefully curated for the optimal combination.
Meanwhile, it also leaves freedom of choice with dozens of menu items. There are no common items; all of them are modified or made from scratch with a different mindset.
Thanks to that, now Sullivan’s serves one of the best ranges of food that anyone can ask for. It is even cheaper if you are lucky enough to arrive during their happy hours.
It can go as low as 10%; they won’t be as massive as the cowboy cut, but still, it’s a good thing to have. We at least have the option, and that’s what matters.
To know more about Sullivan’s Steakhouse, visit their official website.
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